Are you curious as to why this popular dish is called “crack chicken”? Crack chicken is a creamy and flavorful dish that has taken the internet by storm. With over 11 million searches on Google and over 18 million pins on Pinterest, the dish is definitely captivating the attention of home cooks across the country.
This article will explain why it’s called crack chicken by exploring the origin story of this addicting culinary chicken creation.
What Is Crack Chicken?Crack Chicken is an all-time favorite dish, originated in the United States, that combines bacon, cheese, ranch and other flavors. It is usually served as an appetizer or main dish.
Why Is Crack Chicken Called “Crack” Chicken?The origin of the name “Crack Chicken” is not known for sure, but there are several popular theories.
One theory is that the name comes from the way the flavors of the bacon, cheese and ranch come together to create an addictive taste, making it difficult to stop eating. Another possible origin of the name is that it is a combination of two popular street drugs crack and chicken.
Reason Behind The Popularity Of Crack ChickenDespite its questionable name, Crack Chicken is immensely popular. The dish is relatively easy to make and uses only a few ingredients. Bacon, cream cheese, ranch dressing, and cheddar cheese are typically used as the main components.
Additionally, the use of chopped jalapenos and other seasonings add extra flavor and kick to the dish. Its savory and creamy texture gives Crack Chicken a delightful richness that is hard to resist.
How Much Calories Does Crack Chicken Contain?
The nutritional content of Crack Chicken varies depending on the ingredients used. Generally, one serving contains about 440 calories, 25 grams of fat and 25 grams of protein.
The calorie content of the traditional Crack Chicken recipe is slightly higher due to the inclusion of cream cheese and bacon.