Monkey Shoulder is a blended Scotch whisky, made with malt whisky from three of Speyside’s finest single malt distilleries. It was created by William Grant & Sons with the mission to shake up the whisky world and create a perfect whisky to mix and inspire cocktails. The smooth, creamy, triple-malt whisky that has been created allows bartenders the freedom to mix with creativity.
With a rich and malty nose, a creamy smooth palate, and a sweet, spicy finish, Monkey Shoulder is the perfect whisky for mixing into modern classics and rediscovered recipes.