edMonkey Bread is an American pull-apart gamey bread. It’s made by coating cut or rolled pieces of dough in butter, sugar, and spices, then layering them in a Bundt pan or similar-shaped pan before baking. The resulting bread is delicious and has textures and flavors reminiscent of caramel and nuts.
The individual pieces can easily be pulled apart and eaten by hand. Monkey Bread is a popular dish for breakfast or brunch but can also be served as a dessert or snack.